Not all cashew products come from Vietnam, but Vietnamese cashew nuts are always at the top of the world's cashew products. So do you know why or not? In this sharing, we will learn about some cashew products in the world, especially Vietnamese cashews with outstanding quality. Let's explore together. 1. Some information about Vietnam cashew nuts Cashew nuts from Vietnam are a significant export for the nation. More than 65% of the world's cashew nut exports come from Vietnam, and up to 90 countries around the world use Vietnamese cashews. However, only a few areas in the country grow Vietnamese cashews. The major raw cashew importer and shelled cashew exporter are both in Vietnam. Raw cashews are imported into Vietnam from African nations, where they are processed before being sent abroad. Most cashews come from Vietnam, India, and the Ivory Coast in Africa. Vietnamese cashews are hand-harvested and farmed in tropical areas. Drying, shelling, and roasting are all steps in the cashew nut production process. Cashews that have been processed can be consumed as is or made into other goods like cashew cheese and cashew butter. The cashew tree also serves a variety of additional purposes. The cashew nut's shell can be used to make derivatives that are useful for making lubricants, waterproofing materials, paints, and even weaponry. The cashew nut is light red to yellow in colour, and its pulp and juice can be fermented and distilled into alcohol or used to make a sweet, bitter beverage. Vietnamese cashew nuts are a distinctive and crucial export for the country's economy. Vietnam continues to grow this industry as one of the top producers and exporters of cashew nuts in the world, supplying the market with high-quality goods. 2. What are high-quality Vietnam cashew nuts? The largest cashew-growing region in the country is Binh Phuoc, and the cashew nuts produced there are recognized as being of the highest calibre. Binh Phuoc has constantly been regarded as the best cashew nut-growing region in Vietnam, having long been known to the entire world. The significantly reduced cashew production in Binh Phuoc over the past few years and the high rate of decay have had an impact on the finished products' quality. Gia Lai cashew nuts in particular and Tay Nguyen cashew nuts generally have drawn a lot of market interest recently. Gia Lai cashew nuts are firm, tasty, full, spherical, and rather heavy in appearance. They are not very large either. The flavor of Gia Lai cashew nuts is also enjoyed by the strong, wealthy, fatty, and crispy. Many customers believe that the Gia Lai cashew nut is not inferior to the Binh Phuoc cashew nut. Although it produces and harvests less than Binh Phuoc, it is of greater quality and has a lower rate of pests and diseases. Dong Nai, Binh Duong, and Binh Phuoc are the Vietnamese provinces with the highest cashew production and quality, respectively. Furthermore, there are several state-of-the-art cashew nut processing factories that generate products of the greatest standard. People in Dong Nai and Binh Duong place a higher value on cashews now that the factories are producing them than do those in Binh Phuoc, despite the latter's higher purchase price and a lower proportion of deep and inferior seeds. 3. Dishes prepared with Vietnam cashew nuts It's simple to include cashews in your diet. They are healthy and portable snack that can be consumed either raw or roasted. A variety of cuisines can also include whole or ground cashews. soups, salads, and stews, in addition to tofu and stir-fries. Another approach to include cashews in the diet is to use cashew butter. Spread it over toast, mix it with yoghurt or oatmeal, or combine it with your favourite oats and dried fruit to make cashew butter, which you can then serve. In order to make dairy-free sour cream or cream cheese, cashews can also be soaked and combined with apple cider vinegar or lemon juice. Just be mindful that certain salted and roasted cashews may have a high oil content. if limiting too much salt or extra fat is the aim. Whenever feasible, opt for raw or dry-roasted cashews that haven't been salted. In case you are looking for an agricultural product brand that supplies cashew nuts in large quantities, then you can refer to Thai Sang. This is a Vietnamese agricultural product brand with more than 15 years of experience in the industry. This brand is always ready to supply high-quality Vietnamese cashews, ensuring food hygiene and can meet many requirements of consumers. Above is useful information on the topic "Do all things come from Vietnam?". Hope you were able to learn more about high-quality Vietnamese cashew nuts.